Confession #1—This is the very first time I’ve ever soaked black-eyed peas. Back to Slow Cooker Black-Eyed Peas with Bacon. Info. Add meat back to the slow cooker. Put the peas in the slow cooker along with the sliced onion and minced garlic. This slow cooker black eyed peas with bacon recipe is so easy, and the peas tastes like they have been cooking all day on the stovetop (and while they have been cooking all day, the slow cooker does it all for you). Instructions Add soaked and rinsed black eyed peas to slow cooker. Black-eyed peas and collard greens are a New Year's Day staple in the American South, where the peas represent coins and the greens represent paper money. Place black eyed peas into a bowl and cover with cold water. While they might be a sign of good fortune for the upcoming months, there's no reason why you shouldn't enjoy black-eyed peas and collard greens throughout the year. 1 cup diced ham (you can add a ham bone or ham hocks for more flavor). Add diced ham and cook until golden brown, about 3 minutes. Prep Time: Overnight Cook Time: 5 hours high, 8-10 low Servings: 4-6. Place the black eyed peas and onions in a 6 quart slow cooker. Your daily values may be higher or lower depending on your calorie needs. Remove ham/pork hock and let cool. Heat olive oil in a large sauté pan over medium heat. Allrecipes is part of the Meredith Food Group. https://www.slowcookerliving.com/black-eyed-peas-in-a-crockpot-recipe Cover the slow cooker and cook on low for about 5 to 6 hours (about 3 hours on high). Spoon onion mixture over pork in slow cooker. Serve soup topped with grated Parmesan cheese. Ingredients: 1 pound dried black eyed peas, soaked overnight 2 lbs ham hocks, smoked 3 cups chicken broth, low sodium 3 cups beef broth, low sodium 1 large white onion, chopped 1 bell pepper, chopped 2 stalks celery, diced 283 calories; protein 19.4g; carbohydrates 42.8g; fat 4.3g; cholesterol 11.7mg; sodium 994.6mg. Slow Cooker Black Eyed Peas Directions: Basically to make this dish, you are going to dump all the ingredients into a slow cooker and then walk away for a few hours. Add crumbled bacon, sauteed onion and garlic mixture, and any remaining bacon drippings. Nutrient information is not available for all ingredients. Easy Slow Cooker Black Eyed Peas with Ham Hocks. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I’ve always used canned black-eyed peas before, although one has to be careful to find good ones. You don’t have to soak the peas, just rinse them off and put them in the slow cooker. Because this black eyed peas and cabbage soup lets the slow cooker do most of the work, you can spend New Year’s Eve actually relaxing and enjoying the day’s festivities. Remove the pork to a cutting board and slice. Congrats! Make this black-eyed peas recipe in your slow cooker or Instant Pot. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pick through the dried beans and remove any debris or beans that are wrinkled or discolored. Add the freshly ground black pepper and the water. We make these annually for New Year's! Combine all ingredients to a 7-quart slow cooker. Put ham hocks into a stockpot with 6 cups water; bring to a boil, reduce heat to low, cover pot, and … Heat bacon drippings in the same pan over medium to medium-high heat. These peas couldn’t be any easier to make. instructions: Place dried black eyed peas in slow cooker. Combine chicken broth, peas, salt, and pepper in the bottom of a slow cooker. Cover and cook on low for 4 to 6 hours. First, brown the lean ground beef in a large skillet (or large soup pot / dutch oven to make this soup entirely on the stovetop) over medium-high heat. Combine chicken broth, peas, salt, and pepper in the bottom of a slow cooker. Add the salt or salt blend, stir, and taste again, adding more salt or seasoned salt if needed. you can add a ham bone or ham hocks for more flavor. 1 tablespoon canola oil 1½ cups chopped yellow onion ½ cup chopped carrot ½ cup chopped celery 2 cloves garlic, minced 4 cups shredded cooked chicken 4 (15.5-ounce) cans black-eyed peas, drained and rinsed 1 (14.5-ounce) can fire-roasted tomatoes, drained 4 … Combine the black-eyed peas, onion, garlic, bell pepper, jalapeno pepper, ham, bacon, cayenne pepper, cumin, salt, and pepper. Add beans and bay leaf to the slow cooker insert. Step 4 Percent Daily Values are based on a 2,000 calorie diet. Add up to 1 cup water to the beans in the slow cooker … Cover and cook on LOW until tender. 1 lb dried black-eyed peas or 3-4 cans black-eyed peas, drained and rinsed. Set aside for 1 hour. I’m a huge fan of black-eyed peas, and I’m intrigued by the idea of a soup that uses them and has both ham and chicken. How to Make Slow Cooker Black Eye Peas and Ham. Slow Cooker Spicy Black Eyed Peas Plain Chicken green onions, pepperoni slices, jalapeño pepper, dried black-eyed peas and 7 more Crock Pot Black Eyed Peas with Ham Hock Savory With Soul salt, thyme, garlic powder, ground black pepper, onion powder and 4 more Add the remaining ingredients and cook 6 hours on high (8-10 hours on low). Simply dump dried black eye peas, chicken broth, diced ham, water, and cajun seasoning in a crockpot. Add smoked turkey and bacon and cook on low 5 minutes. 32 oz chicken broth; 14.5 can diced tomatoes; 1 cup cooked and crumbled bacon or try 1 1/2 cups cooked and … There will be more Slow Cooker and Instant Pot Thanksgiving Recipes coming, but today I’m talking about Slow Cooker Black-Eyed Pea Soup with Ham and Chicken from Gluten Free Easily. Add 6 cups of chicken broth (or 6 cups of water and 2 Tbsp bouillon) to the slow cooker along with two bay leaves, 1/2 tsp of dried thyme, 1/4 tsp red pepper flakes and a generous amount of freshly ground black … Disclosure | Privacy Policy. You can use frozen black-eyed peas instead of fresh. Give it a good stir. Other brands contain just black-eyed peas … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition You saved Slow Cooker Black-Eyed Peas with Bacon to your. Add chicken broth, and cook 2 minutes, stirring to loosen particles from bottom of skillet. Cover the slow cooker and cook on LOW for 6 to 8 hours until the beans are tender. Add crumbled bacon, sauteed onion and garlic mixture, and any remaining bacon drippings. Cover and cook on Low until peas are tender, 4 to 6 hours. (Some canned black-eyed peas are very mushy and come in a thick unappetizing broth. If you cook at a higher temperature, you may need to add an additional 2 cups of chicken broth. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Take care to remove any … Cover and cook on HIGH for 5 hours. You can cook this as long as 8 hours but the beans will … These slow cooker black eyed peas are a great balance of spices and a wonderful way to cook without the work! Add onion and garlic and saute until tender, 5 to 7 minutes. Living in the South means that you should know how to cook black eyed peas. Drain bacon slices on paper towels and crumble when cool enough to handle. Information is not currently available for this nutrient. * Percent Daily Values are based on a 2000 calorie diet. To start, add the black-eyed peas, celery, onion, bell peppers, garlic, ham, cajun seasoning, to the crock of a large slow cooker. As the saying goes, "Eat poor on New Year's, and eat fat the rest of the year." To make this Slow Cooker Black Eyed Peas and Collard Greens recipe, start by pouring your black eyed peas into a large strainer and running them under cold water. Cover with water 2 inches above peas; let stand 8 hours or overnight. Sauté onion in hot drippings over medium-high heat 6 to 7 minutes or until tender. Black-eyed peas are a staple in Southern cooking. Add olive oil, onions and garlic to a large skillet and cook on medium-low heat until caramelized. Black eyed peas are flavorful, hearty, and surprisingly healthy. Amount is based on available nutrient data. Place the onion, bell pepper, garlic, black eyed peas, ham bone and chicken broth in a slow cooker. Best ever Southern-style black-eyed peas made in the slow cooker with bacon! Mix with a spoon to gently combine. Your email address will not be published. Start by soaking the black-eyed peas overnight in the slow cooker. Pour the can of chicken broth over the peas. Place the Smithfield Applewood Smoked Bacon Pork Loin Filet on top of the black eyed peas and onions. Simple dump and go, slow cooker recipes make everything SO incredibly easy.What I love about these flavorful beans is that they are a great side or a great full time dinner dish and quite filling. https://southernbite.com/southern-slow-cooker-black-eyed-peas Cook on low for 6-8 hours. Growing up, my Mother served them every year on New Years day. Cover and cook on LOW 6 hours. this link is to an external site that may or may not meet accessibility guidelines. What You Need to Make Southern Slow Cooker Black Eyed Peas. Of course as a child, I protested but it didn't matter, I still had to eat at least one spoonful. 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